{"id":960,"date":"2023-11-10T17:51:08","date_gmt":"2023-11-10T15:51:08","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=960"},"modified":"2023-11-10T17:51:08","modified_gmt":"2023-11-10T15:51:08","slug":"spekulatius-likor-uber-10-wochen-haltbar","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=960","title":{"rendered":"Spekulatius Lik\u00f6r, \u00fcber 10 Wochen haltbar!"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Zutaten<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">60 g Puderzucker<br>4 EL Nutella<br>200 ml Schnaps (Korn)<br>350 ml Schlagsahne<br>2 TL Gew\u00fcrzmischung (Spekulatius-)<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Zubereitung<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">1. Sls erstes den Korn, die Nuss Nougatcreme, den Puderzucker und das Spekulatiusgew\u00fcrz so lange verr\u00fchren, bis daraus eine glatte Masse geworden ist.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Danach die Schlagsahne etwas cremig schlagen und dazu geben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Haltbarkeit&nbsp; ist knapp 2-3 Monate. Lagerung an einem k\u00fchlen und dunklen Ort.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Schnappen Sie sich jetzt Ihren Kochl\u00f6ffel und kochen Sie mit diesen tollen Videoanleitungen mit<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Guten Appetit<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 60 g Puderzucker4 EL Nutella200 ml Schnaps (Korn)350 ml Schlagsahne2 TL Gew\u00fcrzmischung (Spekulatius-) Zubereitung 1. Sls erstes den Korn, die Nuss Nougatcreme, den Puderzucker und das Spekulatiusgew\u00fcrz so lange [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":961,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-960","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/960","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=960"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/960\/revisions"}],"predecessor-version":[{"id":962,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/960\/revisions\/962"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/961"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=960"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=960"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=960"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}