{"id":9234,"date":"2024-09-14T12:05:03","date_gmt":"2024-09-14T09:05:03","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=9234"},"modified":"2024-09-14T12:05:03","modified_gmt":"2024-09-14T09:05:03","slug":"auberginenrollchen-einfach-gunstig-und-lecker","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=9234","title":{"rendered":"Auberginenr\u00f6llchen: einfach, g\u00fcnstig und lecker"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten<br>2 Auberginen<br>2 Kartoffeln<br>Samen\u00f6l<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chili<br>K\u00e4se<br>Petersilie<br>Frankfurter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Die Kartoffeln in St\u00fccke schneiden und in reichlich Wasser kochen.<\/li>\n\n\n\n<li>Die Auberginen in Scheiben schneiden und im Ofen bei 200\u00b0 15 Minuten garen oder grillen.<\/li>\n\n\n\n<li>Bereiten Sie die F\u00fcllung vor, indem Sie die Kartoffeln zerdr\u00fccken und nach Belieben mit K\u00e4se, Gew\u00fcrzen und W\u00fcrstchen kombinieren. Alternativ k\u00f6nnen Sie auch Speck oder Salami verwenden.<\/li>\n\n\n\n<li>Die Br\u00f6tchen f\u00fcllen und auf ein Backblech legen.<\/li>\n\n\n\n<li>Nach Belieben mit mehr K\u00e4se bedecken und 10 Minuten bei 200\u00b0 backen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten2 Auberginen2 KartoffelnSamen\u00f6l ChiliK\u00e4sePetersilieFrankfurter Vorbereitung<\/p>\n","protected":false},"author":3,"featured_media":9235,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-9234","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/9234","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9234"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/9234\/revisions"}],"predecessor-version":[{"id":9236,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/9234\/revisions\/9236"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/9235"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9234"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9234"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9234"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}