{"id":8424,"date":"2024-08-08T08:46:45","date_gmt":"2024-08-08T05:46:45","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=8424"},"modified":"2024-08-08T08:46:45","modified_gmt":"2024-08-08T05:46:45","slug":"gemusebratlinge-ohne-frittieren-muss-jeder-probieren","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=8424","title":{"rendered":"Gem\u00fcsebratlinge ohne Frittieren: Muss jeder probieren"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>3 mittelgro\u00dfe Zucchini (600g)<br>1 Karotte (3 kleine)<br>1 kleine Zwiebel<br>Petersilie<br>2 mittelgro\u00dfe Eier<br>Knoblauch<br>s\u00fc\u00dfe Paprika<br>Salz und Pfeffer<br>Mozzarella-K\u00e4se 80g<br>Oliven\u00f6l<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Richtungen:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Zucchini, Karotten und Zwiebel reiben.<\/li>\n\n\n\n<li>Alles in eine Sch\u00fcssel geben und anschlie\u00dfend Petersilie, Eier, Knoblauch, Paprika, Salz und Pfeffer hinzuf\u00fcgen.<\/li>\n\n\n\n<li>Zum Schluss den K\u00e4se dazugeben und die Pfannkuchen formen.<\/li>\n\n\n\n<li>Auf dem Backblech verteilen und bei 180 Grad 20\u201325 Minuten backen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:3 mittelgro\u00dfe Zucchini (600g)1 Karotte (3 kleine)1 kleine ZwiebelPetersilie2 mittelgro\u00dfe EierKnoblauchs\u00fc\u00dfe PaprikaSalz und PfefferMozzarella-K\u00e4se 80gOliven\u00f6l Richtungen:<\/p>\n","protected":false},"author":3,"featured_media":8425,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-8424","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/8424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8424"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/8424\/revisions"}],"predecessor-version":[{"id":8426,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/8424\/revisions\/8426"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/8425"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8424"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8424"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}