{"id":8050,"date":"2024-07-25T12:07:15","date_gmt":"2024-07-25T09:07:15","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=8050"},"modified":"2024-07-25T12:07:15","modified_gmt":"2024-07-25T09:07:15","slug":"buntes-tiramisu-das-rezept-fur-das-unwiderstehliche-dessert","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=8050","title":{"rendered":"Buntes Tiramisu: das Rezept f\u00fcr das unwiderstehliche Dessert"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>500 g Sahne<br>1,5 Liter Wasser<br>5 volle L\u00f6ffel Instantkaffee<br>200 g Zucker<br>500 g Mascarpone<br>3 Essl\u00f6ffel Haselnusscreme<br>300 g L\u00f6ffelbiskuits<br>Zur Dekoration geriebene dunkle Schokolade<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Bereiten Sie zun\u00e4chst den L\u00f6ffelbiskuitsirup zu, indem Sie das Wasser aufkochen, dann den Instantkaffee hinzuf\u00fcgen und gut verr\u00fchren.<\/li>\n\n\n\n<li>Schlagen Sie die Sahne auf und stellen Sie sie beiseite.<\/li>\n\n\n\n<li>Die Eier mit dem Zucker verr\u00fchren, bis eine lockere, lockere Masse entsteht, dann den Mascarpone und die zuvor geschlagene Sahne hinzuf\u00fcgen.<\/li>\n\n\n\n<li>Zum Schluss die streichf\u00e4hige Creme nach und nach hinzuf\u00fcgen.<\/li>\n\n\n\n<li>Stellen Sie nun das Tiramisu zusammen, abwechselnd Sahne und in Kaffee getr\u00e4nkte L\u00f6ffelbiskuits.<\/li>\n\n\n\n<li>Mit geriebener Schokolade auf der Oberfl\u00e4che abschlie\u00dfen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:500 g Sahne1,5 Liter Wasser5 volle L\u00f6ffel Instantkaffee200 g Zucker500 g Mascarpone3 Essl\u00f6ffel Haselnusscreme300 g L\u00f6ffelbiskuitsZur Dekoration geriebene dunkle Schokolade Vorbereitung:<\/p>\n","protected":false},"author":3,"featured_media":8051,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-8050","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/8050","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8050"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/8050\/revisions"}],"predecessor-version":[{"id":8052,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/8050\/revisions\/8052"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/8051"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8050"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8050"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8050"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}