{"id":7263,"date":"2024-06-23T08:48:55","date_gmt":"2024-06-23T05:48:55","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=7263"},"modified":"2024-06-23T08:48:55","modified_gmt":"2024-06-23T05:48:55","slug":"creme-karamell-kuchen-das-wunderbare-dessert-das-auf-der-zunge-zergeht","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=7263","title":{"rendered":"Cr\u00e8me-Karamell-Kuchen: das wunderbare Dessert, das auf der Zunge zergeht"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>450g Milch<br>150g Sahne<br>120g Zucker<br>5 Eier<br>KARAMELL:<br>150 g) Zucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Zuerst den Zucker karamellisieren und auf den Boden einer Form gie\u00dfen.<\/li>\n\n\n\n<li>Bringen Sie die Milch zum Kochen.<\/li>\n\n\n\n<li>In der Zwischenzeit die Eier mit dem Zucker verr\u00fchren und Milch und Sahne dazugeben.<\/li>\n\n\n\n<li>90 Minuten bei 180\u00b0 backen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:450g Milch150g Sahne120g Zucker5 EierKARAMELL:150 g) Zucker Vorbereitung:<\/p>\n","protected":false},"author":3,"featured_media":7264,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-7263","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/7263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7263"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/7263\/revisions"}],"predecessor-version":[{"id":7265,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/7263\/revisions\/7265"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/7264"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}