{"id":6639,"date":"2024-06-02T12:55:36","date_gmt":"2024-06-02T09:55:36","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=6639"},"modified":"2024-06-02T12:55:36","modified_gmt":"2024-06-02T09:55:36","slug":"gebratene-zucchini-schmecken-besser-als-fleisch-was-alle-meine-gaste-uberrascht-hat-lecker","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=6639","title":{"rendered":"Gebratene Zucchini schmecken besser als Fleisch, was alle meine G\u00e4ste \u00fcberrascht hat! Lecker!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>3 kleine Zucchini<br>Salz und Pfeffer nach Geschmack<br>3 Eier<br>1 Essl\u00f6ffel Mayonnaise<br>100g Mehl<br>100 g Semmelbr\u00f6sel<br>Paprika nach Geschmack<br>Oliven\u00f6l zum Braten<br>3 Knoblauchzehen, gehackt<br>50 ml Pflanzen\u00f6l<br>50 ml Wasser<br>Frischer Dill, gehackt<br>1 Zwiebel, gehackt<br>Selleriestangen, gehackt<br>1 rote Paprika, gehackt<br>1 gro\u00dfe Tomate, gehackt<br>3 Essl\u00f6ffel Tomatensauce<br>Knoblauchpulver nach Geschmack<br>\u00b7 \u00b7<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:3 kleine ZucchiniSalz und Pfeffer nach Geschmack3 Eier1 Essl\u00f6ffel Mayonnaise100g Mehl100 g Semmelbr\u00f6selPaprika nach GeschmackOliven\u00f6l zum Braten3 Knoblauchzehen, gehackt50 ml Pflanzen\u00f6l50 ml WasserFrischer Dill, gehackt1 Zwiebel, gehacktSelleriestangen, gehackt1 rote Paprika, [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6640,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-6639","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6639"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6639\/revisions"}],"predecessor-version":[{"id":6641,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6639\/revisions\/6641"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/6640"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}