{"id":6584,"date":"2024-05-31T17:16:03","date_gmt":"2024-05-31T14:16:03","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=6584"},"modified":"2024-05-31T17:16:03","modified_gmt":"2024-05-31T14:16:03","slug":"besser-als-pizza-einfach-zucchini-reiben-einfaches-und-gunstiges-rezept","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=6584","title":{"rendered":"Besser als Pizza! Einfach Zucchini reiben! Einfaches und g\u00fcnstiges Rezept!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>2 Zucchinis (insgesamt ca. 400 g), gerieben<br>Salz<br>1 gro\u00dfes Ei<br>1 Essl\u00f6ffel Sauerrahm oder griechischer Joghurt<br>Schwarzer Pfeffer, nach Geschmack<br>2-3 Essl\u00f6ffel Mehl<br>Oliven\u00f6l zum Braten<br>1-2 Tomaten, in Scheiben geschnitten<br>Mozzarella, in Scheiben geschnitten<br>Getrocknetes Basilikum zum W\u00fcrzen<br>Paprika, d\u00fcnn geschnitten (optional)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:2 Zucchinis (insgesamt ca. 400 g), geriebenSalz1 gro\u00dfes Ei1 Essl\u00f6ffel Sauerrahm oder griechischer JoghurtSchwarzer Pfeffer, nach Geschmack2-3 Essl\u00f6ffel MehlOliven\u00f6l zum Braten1-2 Tomaten, in Scheiben geschnittenMozzarella, in Scheiben geschnittenGetrocknetes Basilikum zum [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6585,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-6584","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6584","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6584"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6584\/revisions"}],"predecessor-version":[{"id":6586,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6584\/revisions\/6586"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/6585"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6584"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6584"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6584"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}