{"id":6361,"date":"2024-05-22T08:16:42","date_gmt":"2024-05-22T05:16:42","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=6361"},"modified":"2024-05-22T08:16:42","modified_gmt":"2024-05-22T05:16:42","slug":"apfelkekse-das-rezept-fur-weiche-und-duftende-kekse","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=6361","title":{"rendered":"Apfelkekse: das Rezept f\u00fcr weiche und duftende Kekse"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Rezept<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:&nbsp;<strong>10 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kochen:&nbsp;<strong>20 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosierung f\u00fcr:&nbsp;<strong>6 Personen<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-1200x675.jpg\" alt=\"Bild\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Apfelkekse<\/strong>&nbsp;sind&nbsp;weiche und duftende S\u00fc\u00dfigkeiten, ideal zum&nbsp;<strong>Fr\u00fchst\u00fcck<\/strong>&nbsp;und&nbsp;<strong>als Snack<\/strong>&nbsp;f\u00fcr Erwachsene und Kinder. Die Herstellung ist ganz einfach: In&nbsp;<strong>einer halben Stunde<\/strong>&nbsp;bereiten Sie k\u00f6stliche und authentische Kekse zu, ohne dass Sie spezielle Werkzeuge verwenden m\u00fcssen: Sie ben\u00f6tigen weder&nbsp;<strong>ein Nudelholz noch Formen<\/strong>&nbsp;, aber&nbsp;<strong>ein L\u00f6ffel<\/strong>&nbsp;reicht aus , um die Mehlmischung auszul\u00f6ffeln. Butter, Eier, Zucker und in St\u00fccke geschnittene \u00c4pfel. Sobald die Kekse auf das Blech gelegt werden, m\u00fcssen sie etwa 20 Minuten lang&nbsp;<strong>im Ofen backen<\/strong>&nbsp;, bis sie zum Genie\u00dfen bereit sind, weich und unwiderstehlich: eins f\u00fchrt zum anderen! So bereiten Sie sie in wenigen einfachen Schritten zu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">00 Mehl<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">400 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">K\u00f6rper<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ei<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Backpulver f\u00fcr Kuchen<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 1\/2 TL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zimt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 TL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vanille<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/4 TL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Puderzucker zum Verzieren<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">So bereiten Sie Apfelkekse zu<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-sbattere-uova-con-zucchero-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Eier mit dem Zucker und der Vanille verquirlen1bis eine schaumige Masse entsteht.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-aggiungere-il-burro-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die weiche Butter hinzuf\u00fcgen2und weiter mixen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-composto-morbido-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mehl mit Salz und Backpulver vermischen. Nach und nach die Mehlmischung zum Teig geben3und mischen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-tagliare-a-pezzi-le-mele-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c4pfel sch\u00e4len und in St\u00fccke schneiden4.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-aggiungere-mele-al-composto-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die \u00c4pfel zur Mischung hinzuf\u00fcgen und weiter mixen5.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-sistemare-sulla-teglia-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mit einem L\u00f6ffel Portionen ausstechen und auf das mit Backpapier ausgelegte Backblech legen6. Im Ofen bei 180 \u00b0C 20 Minuten backen.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/09\/Biscotti-alle-mele-638x425.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Schritt 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Apfelpl\u00e4tzchen k\u00f6nnen mit Puderzucker best\u00e4ubt serviert werden7,<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rezept Vorbereitung:&nbsp;10 Min Kochen:&nbsp;20 Min Dosierung f\u00fcr:&nbsp;6 Personen Apfelkekse&nbsp;sind&nbsp;weiche und duftende S\u00fc\u00dfigkeiten, ideal zum&nbsp;Fr\u00fchst\u00fcck&nbsp;und&nbsp;als Snack&nbsp;f\u00fcr Erwachsene und Kinder. Die Herstellung ist ganz einfach: In&nbsp;einer halben Stunde&nbsp;bereiten Sie k\u00f6stliche und authentische [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6362,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-6361","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6361","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6361"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6361\/revisions"}],"predecessor-version":[{"id":6363,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6361\/revisions\/6363"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/6362"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6361"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6361"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6361"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}