{"id":6288,"date":"2024-05-20T15:12:44","date_gmt":"2024-05-20T12:12:44","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=6288"},"modified":"2024-05-20T15:12:44","modified_gmt":"2024-05-20T12:12:44","slug":"hausgemachte-volltreffer-das-rezept-fur-leckere-kekse","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=6288","title":{"rendered":"Hausgemachte Volltreffer: das Rezept f\u00fcr leckere Kekse"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>250 g 00-Mehl<br>100 g kalte Butter<br>100 g Zucker<br>ein Ei + ein Eigelb<br>ein Teel\u00f6ffel Backpulver<br>1 Beutel Vanillin<br>Marmelade oder Aufstriche nach Geschmack<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Den Zucker verr\u00fchren oder direkt Puderzucker verwenden.<\/li>\n\n\n\n<li>Mehl und Butter in einem Mixer vermischen und in eine Sch\u00fcssel geben.<\/li>\n\n\n\n<li>Vanille, Hefe und Eier vermischen.<\/li>\n\n\n\n<li>Einen gleichm\u00e4\u00dfigen Teig formen und eine Stunde im K\u00fchlschrank ruhen lassen.<\/li>\n\n\n\n<li>Die Kekse formen und 10\/12 Minuten bei 180\u00b0 backen.<\/li>\n\n\n\n<li>Anschlie\u00dfend mit Puderzucker f\u00fcllen und dekorieren.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:250 g 00-Mehl100 g kalte Butter100 g Zuckerein Ei + ein Eigelbein Teel\u00f6ffel Backpulver1 Beutel VanillinMarmelade oder Aufstriche nach Geschmack Vorbereitung:<\/p>\n","protected":false},"author":3,"featured_media":6289,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-6288","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6288","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6288"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6288\/revisions"}],"predecessor-version":[{"id":6290,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/6288\/revisions\/6290"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/6289"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6288"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6288"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6288"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}