{"id":5515,"date":"2024-04-21T09:38:28","date_gmt":"2024-04-21T06:38:28","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=5515"},"modified":"2024-04-21T09:38:28","modified_gmt":"2024-04-21T06:38:28","slug":"zebra-kasekuchen-ohne-boden-ein-genuss-den-sie-lieben-werden","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=5515","title":{"rendered":"Zebra-K\u00e4sekuchen ohne Boden: ein Genuss, den Sie lieben werden"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>2 Eier<br>500 gr. Frischk\u00e4se<br>90 gr \u00d6l<br>150 g Zucker<br>1 Packung Vanillepuddingpulver<br>3 Essl\u00f6ffel Kakaopulver<br>2 Essl\u00f6ffel Zucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Richtungen:<br>In einer gro\u00dfen Sch\u00fcssel Frischk\u00e4se, Eier, \u00d6l, Puddingpulver und Zucker (150 g) vermischen. R\u00fchren, bis die Masse cremig und klumpenfrei ist.<br>Teilen Sie den Teig auf zwei Sch\u00fcsseln auf und geben Sie in eine der beiden Sch\u00fcsseln Kakao und zwei Essl\u00f6ffel Zucker. Geben Sie die beiden Mischungen abwechselnd in eine Form und backen Sie sie 45 Minuten lang bei 160 \u00b0C<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:2 Eier500 gr. Frischk\u00e4se90 gr \u00d6l150 g Zucker1 Packung Vanillepuddingpulver3 Essl\u00f6ffel Kakaopulver2 Essl\u00f6ffel Zucker Richtungen:In einer gro\u00dfen Sch\u00fcssel Frischk\u00e4se, Eier, \u00d6l, Puddingpulver und Zucker (150 g) vermischen. R\u00fchren, bis die [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5516,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-5515","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5515","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5515"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5515\/revisions"}],"predecessor-version":[{"id":5517,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5515\/revisions\/5517"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/5516"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5515"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5515"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}