{"id":5506,"date":"2024-04-20T10:08:09","date_gmt":"2024-04-20T07:08:09","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=5506"},"modified":"2024-04-20T10:08:09","modified_gmt":"2024-04-20T07:08:09","slug":"rustikaler-donut-mit-kochschinken-das-leckere-rezept-zum-ausprobieren","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=5506","title":{"rendered":"Rustikaler Donut mit Kochschinken: das leckere Rezept zum Ausprobieren"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>3 Eier<br>80 ml Sonnenblumen\u00f6l<br>170 ml teilentrahmte Milch<br>280 g 00 Mehl<br>1 P\u00e4ckchen Hefe f\u00fcr herzhafte Produkte<br>50 g geriebener Parmesan<br>1 Teel\u00f6ffel feines Salz<br>schmecken gemahlener schwarzer Pfeffer<br>280 g Mozzarella f\u00fcr Pizza<br>5-6 Scheiben Kochschinken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In einer Sch\u00fcssel die Eier mit dem \u00d6l vermischen.<\/li>\n\n\n\n<li>Dann Milch, Mehl und Backpulver hinzuf\u00fcgen.<\/li>\n\n\n\n<li>Dann Pfeffer, Salz, Parmesan, Mozzarella und Cotto hinzuf\u00fcgen.<\/li>\n\n\n\n<li>Eine Form bemehlen und die Mischung hineingie\u00dfen.<\/li>\n\n\n\n<li>40 Minuten bei 180\u00b0 backen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:3 Eier80 ml Sonnenblumen\u00f6l170 ml teilentrahmte Milch280 g 00 Mehl1 P\u00e4ckchen Hefe f\u00fcr herzhafte Produkte50 g geriebener Parmesan1 Teel\u00f6ffel feines Salzschmecken gemahlener schwarzer Pfeffer280 g Mozzarella f\u00fcr Pizza5-6 Scheiben Kochschinken [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5507,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-5506","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5506"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5506\/revisions"}],"predecessor-version":[{"id":5508,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5506\/revisions\/5508"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/5507"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}