{"id":5414,"date":"2024-04-17T12:06:47","date_gmt":"2024-04-17T09:06:47","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=5414"},"modified":"2024-04-17T12:06:47","modified_gmt":"2024-04-17T09:06:47","slug":"weiche-milchsandwiches-das-rezept-fur-einen-echten-und-weichen-snack","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=5414","title":{"rendered":"Weiche Milchsandwiches: das Rezept f\u00fcr einen echten und weichen Snack"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>250 ml warme Milch<br>10 g Trockenhefe<br>1 Ei<br>60 g Zucker<br>1\/2 Teel\u00f6ffel Salz<br>60 g geschmolzene Butter<br>40 ml \u00d6l<br>Vanillin<br>550 g Mehl<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Eigelb + 1 Essl\u00f6ffel Milch<br>Marmelade oder Schokolade zum F\u00fcllen<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:<br>Die Milch mit der Trockenhefe und dem Zucker verr\u00fchren. Dann Salz, geschmolzene Butter, \u00d6l, Vanille und Mehl hinzuf\u00fcgen. Mischen Sie alles, bis eine glatte und weiche Masse entsteht. Teilen Sie es dann in gleiche Portionen und formen Sie die Sandwiches, indem Sie sie f\u00fcllen. 30 Minuten ruhen lassen und dann mit Eigelb und Milch bestreichen. 25 Minuten bei 175\u00b0 backen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:250 ml warme Milch10 g Trockenhefe1 Ei60 g Zucker1\/2 Teel\u00f6ffel Salz60 g geschmolzene Butter40 ml \u00d6lVanillin550 g Mehl 1 Eigelb + 1 Essl\u00f6ffel MilchMarmelade oder Schokolade zum F\u00fcllen Vorbereitung:Die Milch [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5415,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-5414","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5414","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5414"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5414\/revisions"}],"predecessor-version":[{"id":5416,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5414\/revisions\/5416"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/5415"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5414"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5414"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5414"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}