{"id":5240,"date":"2024-04-10T12:22:23","date_gmt":"2024-04-10T09:22:23","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=5240"},"modified":"2024-04-10T12:22:23","modified_gmt":"2024-04-10T09:22:23","slug":"milchkroketten-das-leckere-rezept-typisch-fur-die-rotisserie-in-palermo","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=5240","title":{"rendered":"Milchkroketten: das leckere Rezept, typisch f\u00fcr die Rotisserie in Palermo"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Rezept<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:&nbsp;<strong>30 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Schwierigkeit:&nbsp;<strong>Einfach<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosierung f\u00fcr:&nbsp;<strong>4 Personen<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-1200x675.jpg\" alt=\"Bild\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Latt\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500 ml<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">00 Mehl<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gew\u00fcrfelter Kochschinken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Geriebener Weichk\u00e4se<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">50 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Muskatnuss<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 TL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Feines Salz<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gemahlener schwarzer Pfeffer<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Erdnuss\u00f6l<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">zum Braten abschmecken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr die Panade<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ei<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">00 Mehl<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Semmelbr\u00f6sel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">So bereiten Sie Milchkroketten zu<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-aggiungere-la-farina.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">1<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-versare-il-latte-e-mescolare.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">2<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-composto-pronto.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Butter in einem Topf schmelzen, das Mehl hinzuf\u00fcgen und vermischen1. Die Milch nach und nach dazugie\u00dfen und mit einem Schneebesen verr\u00fchren2um es zu vermischen. Muskatnuss, Salz, Pfeffer hinzuf\u00fcgen und vermischen3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-aggiungere-prosciutto-e-formaggio.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">4<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-versare-composto-nella-pirofila.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">5<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-tagliare-composto-freddo.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den gew\u00fcrfelten Kochschinken und den geriebenen K\u00e4se ebenfalls dazugeben und mit einem Spatel weiter verr\u00fchren4. Gie\u00dfen Sie die Mischung in die Auflaufform5, auf Zimmertemperatur abk\u00fchlen lassen und dann 30 Minuten im K\u00fchlschrank ruhen lassen. Schneiden Sie die Mischung in 10-12 Rechtecke6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-passare-crocchette-nel-pangrattato.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">7<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte-friggere-in-olio-ben-caldo.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">8<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.cookist.it\/wp-content\/uploads\/sites\/21\/2020\/06\/Crocchette-di-latte.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Panieren Sie sie zuerst im Mehl, dann im Ei und schlie\u00dflich im Semmelbr\u00f6sel7. Die Kroketten in reichlich hei\u00dfem \u00d6l nacheinander 3-4 Minuten braten8oder bis sie golden sind. Heben Sie sie mit einem Schauml\u00f6ffel an und legen Sie sie auf einen mit K\u00fcchenpapier ausgelegten Teller, um \u00fcbersch\u00fcssiges \u00d6l zu entfernen. Ihre Milchkroketten sind bereit zum Genie\u00dfen9.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Beratung<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Sie k\u00f6nnen Milchkroketten einfach durch Zugabe von&nbsp;<strong>geriebenem K\u00e4se oder Parmesan<\/strong>&nbsp;zubereiten oder die Mischung mit&nbsp;gehackter&nbsp;<strong>Salami anstelle von Kochschinken anreichern.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Wenn Sie die Milchkroketten&nbsp;<strong>im Ofen<\/strong>&nbsp;garen m\u00f6chten , panieren Sie sie und legen Sie sie auf ein mit Backpapier ausgelegtes Backblech. Bei 200 \u00b0C ca. 15 Minuten backen oder bis es goldbraun ist.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rezept Vorbereitung:&nbsp;30 Min Schwierigkeit:&nbsp;Einfach Dosierung f\u00fcr:&nbsp;4 Personen Zutaten Latt\u00e9 500 ml 00 Mehl 100 gr Gew\u00fcrfelter Kochschinken 100 gr Butter 80 gr Geriebener Weichk\u00e4se 50 gr Muskatnuss 1\/2 TL Feines [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5241,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-5240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5240"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5240\/revisions"}],"predecessor-version":[{"id":5242,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5240\/revisions\/5242"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/5241"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}