{"id":5089,"date":"2024-04-03T15:34:38","date_gmt":"2024-04-03T12:34:38","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=5089"},"modified":"2024-04-03T15:34:38","modified_gmt":"2024-04-03T12:34:38","slug":"fleischballchen-das-rezept-fur-wirklich-leckere-fleischballchen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=5089","title":{"rendered":"Fleischb\u00e4llchen: das Rezept f\u00fcr wirklich leckere Fleischb\u00e4llchen"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<br>700 g Hackfleisch<br>2 Zwiebeln<br>2 Eier<br>1 Knoblauchzehe<br>4 Scheiben Wei\u00dfbrot<br>Petersilie<br>100 ml Milch<br>50 g Butter<br>2 Teel\u00f6ffel Senf<br>Petersilie, Salz und Pfeffer<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:<br>Die Zwiebeln in kleine St\u00fccke schneiden und in einer Pfanne anbraten. Das Wei\u00dfbrot in der Milch einweichen.<br>In eine gro\u00dfe Sch\u00fcssel Fleisch, Eier, Zwiebeln, Knoblauch, Brot, Senf, Salz, Pfeffer und Petersilie geben.<br>Formen Sie die Fleischb\u00e4llchen und kochen Sie sie in einer Pfanne, w\u00e4hrend Sie beim Kochen Butter hinzuf\u00fcgen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:700 g Hackfleisch2 Zwiebeln2 Eier1 Knoblauchzehe4 Scheiben Wei\u00dfbrotPetersilie100 ml Milch50 g Butter2 Teel\u00f6ffel SenfPetersilie, Salz und Pfeffer Vorbereitung:Die Zwiebeln in kleine St\u00fccke schneiden und in einer Pfanne anbraten. Das Wei\u00dfbrot [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5090,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-5089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5089"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5089\/revisions"}],"predecessor-version":[{"id":5091,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/5089\/revisions\/5091"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/5090"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}