{"id":4693,"date":"2024-03-18T08:56:48","date_gmt":"2024-03-18T06:56:48","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=4693"},"modified":"2024-03-18T08:56:48","modified_gmt":"2024-03-18T06:56:48","slug":"leichte-schokoladensalami-das-rezept-fur-ein-kostliches-und-unwiderstehliches-dessert-ohne-kochen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=4693","title":{"rendered":"Leichte Schokoladensalami: das Rezept f\u00fcr ein k\u00f6stliches und unwiderstehliches Dessert ohne Kochen"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\" id=\"pf-title\"><\/h1>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/youmediafanpage.akamaized.net\/video\/YK4yoOSwZa804Zfe_pd.jpg?1710744000\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Rezept<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vorbereitung:&nbsp;<strong>20 Min<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ruhe:&nbsp;<strong>3 Stunden<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosierung f\u00fcr:&nbsp;<strong>4 Personen<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Herausgegeben von\u00a0<strong>der Cucina-Redaktion<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/07\/salame-di-cioccolato-light-1200x675.jpg\" alt=\"Bild\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Leichte Schokoladensalami<\/strong>\u00a0ist\u00a0ein einfaches und leckeres\u00a0<strong>No-Cook-Dessert<\/strong>\u00a0, eine Variante\u00a0der klassischen\u00a0Schokoladensalami\u00a0<strong>ohne Eier und Butter<\/strong>\u00a0, aber trotzdem super lecker und unwiderstehlich. F\u00fcr die Zubereitung haben wir\u00a0<strong>griechischen Joghurt<\/strong>\u00a0,\u00a0<strong>Kakao<\/strong>\u00a0,\u00a0<strong>Honig<\/strong>\u00a0,\u00a0<strong>Milch<\/strong>\u00a0,\u00a0<strong>zerkleinerte Kekse<\/strong>\u00a0und\u00a0<strong>Haseln\u00fcsse<\/strong>\u00a0vermischt . Sobald die Salami geformt ist, muss sie vor dem Servieren einige Stunden im K\u00fchlschrank ruhen. Sobald es fertig ist, k\u00f6nnen Sie es als leckeren\u00a0<strong>Snack genie\u00dfen oder als\u00a0Dessert<\/strong>\u00a0am Ende der Mahlzeit\u00a0servieren .\u00a0So bereiten Sie es in wenigen Schritten vor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Probieren Sie auch dieses Rezept aus<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/www.cookist.it\/salame-di-cioccolato-bianco\/\"><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2022\/12\/Saalame-di-cioccolato-bianco-risultato-finale-300x225.jpg\" alt=\"\"\/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">griechischer Joghurt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">340 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kekse<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 gr<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bitterer Kakao<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5 Essl\u00f6ffel<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Honig<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 EL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Latt\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">40 ml<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Haseln\u00fcsse<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">nach Geschmack (optional)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Milch zum Mischen<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rezept Vorbereitung:&nbsp;20 Min Ruhe:&nbsp;3 Stunden Dosierung f\u00fcr:&nbsp;4 Personen Herausgegeben von\u00a0der Cucina-Redaktion Leichte Schokoladensalami\u00a0ist\u00a0ein einfaches und leckeres\u00a0No-Cook-Dessert\u00a0, eine Variante\u00a0der klassischen\u00a0Schokoladensalami\u00a0ohne Eier und Butter\u00a0, aber trotzdem super lecker und unwiderstehlich. F\u00fcr die [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4694,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4693","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4693"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4693\/revisions"}],"predecessor-version":[{"id":4695,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4693\/revisions\/4695"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/4694"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4693"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4693"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}