{"id":4582,"date":"2024-03-14T20:48:42","date_gmt":"2024-03-14T18:48:42","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=4582"},"modified":"2024-03-14T20:48:42","modified_gmt":"2024-03-14T18:48:42","slug":"osterblumenplatzchen-wunderschon-und-sehr-lecker","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=4582","title":{"rendered":"Osterblumenpl\u00e4tzchen: wundersch\u00f6n und sehr lecker!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><br>ZUTATEN<br>2 Eier<br>100 g (\u00bd Tasse) Zucker<br>80 ml (\u2153 Tasse) Pflanzen\u00f6l<br>300 g (2 Tassen) Allzweckmehl<br>50 g (\u00bc Tasse + 3 EL) Maisst\u00e4rke<br>5 g (1 TL) Backpulver<br>\u00bc TL Vanillepulver<br>1 Zitrone abreiben<br>Schale von 1 Orange<br>160 ml (\u2154 Tasse) Vanillepudding<br>Puderzucker zur Dekoration<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">METHODE<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Den Backofen auf 180 \u00b0C\/350 \u00b0F vorheizen.<\/li>\n\n\n\n<li>In einer gro\u00dfen Sch\u00fcssel das Ei verquirlen und Pflanzen\u00f6l, Zucker, Vanille und Schale vermischen.<\/li>\n\n\n\n<li>Mehl separat mit Maisst\u00e4rke und Backpulver vermischen.<\/li>\n\n\n\n<li>Trockene Zutaten zu den Fl\u00fcssigkeiten geben und gut vermischen. Wenn der Teig zusammenkommt, geben Sie ihn auf eine bemehlte Arbeitsfl\u00e4che und rollen Sie ihn etwa 4 mm dick aus.<\/li>\n\n\n\n<li>Blumen ausschneiden und die Formen auf eine Backform \u00fcbertragen.<\/li>\n\n\n\n<li>12 Minuten backen. Vor dem F\u00fcllen mit Vanilleso\u00dfe abk\u00fchlen lassen.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>ZUTATEN2 Eier100 g (\u00bd Tasse) Zucker80 ml (\u2153 Tasse) Pflanzen\u00f6l300 g (2 Tassen) Allzweckmehl50 g (\u00bc Tasse + 3 EL) Maisst\u00e4rke5 g (1 TL) Backpulver\u00bc TL Vanillepulver1 Zitrone abreibenSchale von [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4583,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4582","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4582","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4582"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4582\/revisions"}],"predecessor-version":[{"id":4584,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4582\/revisions\/4584"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/4583"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4582"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4582"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4582"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}