{"id":4188,"date":"2024-02-02T17:27:44","date_gmt":"2024-02-02T15:27:44","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=4188"},"modified":"2024-02-02T17:27:44","modified_gmt":"2024-02-02T15:27:44","slug":"ich-backe-es-immer-wieder-weil-die-familie-ganz-verruckt-danach-ist-nusskuchen-in-5-minuten-bereit-fur-den-ofen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=4188","title":{"rendered":"Ich backe es immer wieder weil die Familie ganz verr\u00fcckt danach ist! Nusskuchen in 5 Minuten bereit f\u00fcr den Ofen"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Nusskuchen: Der macht s\u00fcchtig!<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"959\" height=\"508\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-24.png\" alt=\"\" class=\"wp-image-4190\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-24.png 959w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-24-300x159.png 300w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-24-768x407.png 768w\" sizes=\"auto, (max-width: 959px) 100vw, 959px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zutaten<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">110 g Zucker<br>5 Eigelb (Dotter)<br>10 g Backpulver<br>150 g Butter, weiche<br>50 g Speisest\u00e4rke<br>100 g Mehl<br>150 ml Sahne (Obers)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>F\u00fcr den Belag:<\/strong><\/em><br>5 Eiwei\u00df<br>100 g Zucker<br>200 g Haseln\u00fcsse, gemahlen<br>\u00bd TL Zimt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>F\u00fcr die Glasur:<\/strong><\/em><br>200 g Schokolade, dunkle<br>1 EL, geh\u00e4uft Nutella<br>1 EL \u00d6l<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"959\" height=\"508\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-25.png\" alt=\"\" class=\"wp-image-4191\" style=\"width:447px;height:auto\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-25.png 959w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-25-300x159.png 300w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/02\/image-25-768x407.png 768w\" sizes=\"auto, (max-width: 959px) 100vw, 959px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zubereitung<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Als erstes die Weiche Butter mit Zucker cremig r\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Einzeln die Dotter einr\u00fchren, dann das mit Backpulver vermischte Mehl und Speisest\u00e4rke mit dem Obers einr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Teig in eine vorbereitete Form 30 x 20 cm streichen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dann f\u00fcr den Belag Eiklar steif schlagen, mit Zucker kr\u00e4ftig aufschlagen und die Haseln\u00fcsse einr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Belag \u00fcber den Teig streichen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Jetzt Im vorgeheizten Rohr bei 170 \u00b0C Umluft ca. 25 \u2013 30 min backen, dabei nach gut 10 min den Kuchen mit Alufolie abdecken.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Zuletzt f\u00fcr die Glasur Schokolade im hei\u00dfen Wasserbad aufweichen, dann mit \u00d6l und Nutella gut verr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Auf dem abgek\u00fchlten Kuchen die Schokoglasur aufstreichen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fwww.einfachnurlecker.com%2Fich-backe-es-immer-wieder-weil-die-familie-ganz-verruckt-danach-ist-nusskuchen-in-5-minuten-bereit-fur-den-ofen%2F\"><\/a><a href=\"https:\/\/twitter.com\/intent\/tweet?url=https%3A%2F%2Fwww.einfachnurlecker.com%2Fich-backe-es-immer-wieder-weil-die-familie-ganz-verruckt-danach-ist-nusskuchen-in-5-minuten-bereit-fur-den-ofen%2F&amp;text=Ich%20backe%20es%20immer%20wieder%20weil%20die%20Familie%20ganz%20verr%C3%BCckt%20danach%20ist!%20Nusskuchen%20in%205%20Minuten%20bereit%20f%C3%BCr%20den%20Ofen\"><\/a><a href=\"https:\/\/www.einfachnurlecker.com\/ich-backe-es-immer-wieder-weil-die-familie-ganz-verruckt-danach-ist-nusskuchen-in-5-minuten-bereit-fur-den-ofen\/#\"><\/a><a href=\"https:\/\/www.linkedin.com\/shareArticle?url=https%3A%2F%2Fwww.einfachnurlecker.com%2Fich-backe-es-immer-wieder-weil-die-familie-ganz-verruckt-danach-ist-nusskuchen-in-5-minuten-bereit-fur-den-ofen%2F&amp;title=Ich%20backe%20es%20immer%20wieder%20weil%20die%20Familie%20ganz%20verr%C3%BCckt%20danach%20ist!%20Nusskuchen%20in%205%20Minuten%20bereit%20f%C3%BCr%20den%20Ofen\"><\/a><a href=\"https:\/\/www.einfachnurlecker.com\/spritzgeback-das-einzige-rezept-das-du-brauchst-das-auf-der-zunge-zergeht\/\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nusskuchen: Der macht s\u00fcchtig! Zutaten 110 g Zucker5 Eigelb (Dotter)10 g Backpulver150 g Butter, weiche50 g Speisest\u00e4rke100 g Mehl150 ml Sahne (Obers) F\u00fcr den Belag:5 Eiwei\u00df100 g Zucker200 g Haseln\u00fcsse, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4189,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4188"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4188\/revisions"}],"predecessor-version":[{"id":4192,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4188\/revisions\/4192"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/4189"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}