{"id":4064,"date":"2024-01-31T11:58:24","date_gmt":"2024-01-31T09:58:24","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=4064"},"modified":"2024-01-31T11:58:24","modified_gmt":"2024-01-31T09:58:24","slug":"pfannkuchen-in-vanillepudding-uberbacken-2","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=4064","title":{"rendered":"Pfannkuchen in Vanillepudding \u00fcberbacken"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">170g Mehl<br>2 Eigelb<br>200ml Milch<br>60ml sprudelwasser<br>2 EL Butter geschmolzen<br>1 Prise Salz<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Alle Zutaten zusammen verr\u00fchren und mit etwas \u00d6l in einer Pfanne, Pfannkuchen ausbacken.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"674\" height=\"765\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-185.png\" alt=\"\" class=\"wp-image-4066\" style=\"width:446px;height:auto\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-185.png 674w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-185-264x300.png 264w\" sizes=\"auto, (max-width: 674px) 100vw, 674px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pudding<br>2 Eiwei\u00df<br>500ml Milch<br>1 Packung Vanillepudding Pulver<br>4 EL Zucker oder nach geschmack<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Eiwei\u00df mit einer Prise Salz steifschlagen.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">400ml Milch zum kochen bringen<br>Puddingpulver in der restlichen Milch glattr\u00fchren Zucker dazugeben. Milch vom Herd nehmen und die Pudding Milch gemisch dazugeben und kr\u00e4ftig dabei r\u00fchren. Nochmal 1 min kochen lassen unter st\u00e4ndigen r\u00fchren. Topf vom Herd nehmen und das Eiwei\u00df unter den Pudding heben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In eine passende Auflaufform den Pudding tun Pfannkuchen rollen und im Pudding platzieren. 10min auf 200 Grad Ober\/Unterhitze backen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>170g Mehl2 Eigelb200ml Milch60ml sprudelwasser2 EL Butter geschmolzen1 Prise Salz Alle Zutaten zusammen verr\u00fchren und mit etwas \u00d6l in einer Pfanne, Pfannkuchen ausbacken. Pudding2 Eiwei\u00df500ml Milch1 Packung Vanillepudding Pulver4 EL [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4065,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-4064","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4064","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4064"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4064\/revisions"}],"predecessor-version":[{"id":4067,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/4064\/revisions\/4067"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/4065"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4064"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4064"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4064"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}