{"id":3746,"date":"2024-01-23T13:17:16","date_gmt":"2024-01-23T11:17:16","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=3746"},"modified":"2024-01-23T13:17:16","modified_gmt":"2024-01-23T11:17:16","slug":"schmand-zitrus-torte","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=3746","title":{"rendered":"Schmand Zitrus Torte"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Zutaten<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 g Kekse (Butterkekse)<br>75 g Butter<br>2 Pck. G\u00f6tterspeise, Zitrone<br>450 ml Orangensaft<br>100 ml Wasser<br>150 g Zucker<br>450 g Schmand<br>400 ml Sahne<br>1 Zitrone(n), abgeriebene Schale und Saft<br>1 Pck. Tortenguss<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zubereitung<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"399\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-126.png\" alt=\"\" class=\"wp-image-3748\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-126.png 640w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-126-300x187.png 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Kekse in einem Beutel mit dem Nudelholz zerbr\u00f6seln. Mit Butter verkneten. Fest in eine gefettete Springform (o 26 cm) dr\u00fccken.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nach Packungsangabe die G\u00f6tterspeise zubereiten, aber als Fl\u00fcssigkeit nur 200 ml Orangensaft, 100 ml Wasser verwenden und 125 g Zucker. Etwas abk\u00fchlen lassen. Schmand, Zitronenschale und Zitronensaft einr\u00fchren, 30 Min. k\u00fchlen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Sahne steif schlagen, unter die Schmandcreme heben. Auf den Keksboden streichen. 3 Std. k\u00fchlen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den Tortenguss mit 250 ml Orangensaft und 25 g Zucker aufkochen. Auf die F\u00fcllung gie\u00dfen. Erstarren lassen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 200 g Kekse (Butterkekse)75 g Butter2 Pck. G\u00f6tterspeise, Zitrone450 ml Orangensaft100 ml Wasser150 g Zucker450 g Schmand400 ml Sahne1 Zitrone(n), abgeriebene Schale und Saft1 Pck. Tortenguss Zubereitung Kekse in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3747,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3746","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3746","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3746"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3746\/revisions"}],"predecessor-version":[{"id":3749,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3746\/revisions\/3749"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/3747"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3746"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3746"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3746"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}