{"id":3639,"date":"2024-01-20T00:17:30","date_gmt":"2024-01-19T22:17:30","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=3639"},"modified":"2024-01-20T00:17:30","modified_gmt":"2024-01-19T22:17:30","slug":"streuselkuchen-mit-mandarinen-und-schmand-2","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=3639","title":{"rendered":"Streuselkuchen mit Mandarinen und Schmand"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Zutaten<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>F\u00fcr den Teig:<\/strong><br>700 g Mehl<br>300 g Zucker<br>250 g Butter<br>2 Ei(er)<br>4 TL Backpulver<br>2 Pck. Vanillinzucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>F\u00fcr den Belag:<\/strong><br>8 Dose\/n Mandarine(n), abgetropft<br>8 Becher Schmand<br>160 g Zucker<br>2 Pck. Puddingpulver (Vanillegeschmack)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zubereitung<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"544\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-118.png\" alt=\"\" class=\"wp-image-3641\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-118.png 960w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-118-300x170.png 300w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-118-768x435.png 768w\" sizes=\"auto, (max-width: 960px) 100vw, 960px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Die Zutaten f\u00fcr den Teig\/Streusel zu einem Teig verr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ein Backblech (die h\u00f6here Fettpfanne) mit Backpapier auslegen \u2013 die Seiten mit Butter fetten.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die H\u00e4lfte des Teiges auf das Blech geben (kr\u00fcmeln) und andr\u00fccken.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Am besten im Anschluss mit einer Teigrolle oder einem Glas dr\u00fcber rollen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Alle Zutaten f\u00fcr den Belag (au\u00dfer die Mandarinen) mit dem Mixer verr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zum Schluss auch die Mandarinen zuf\u00fcgen und ebenfalls mit dem Mixer untermengen (die Mandarinen werden dabei zerpfl\u00fcckt, das soll aber so sein).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Belag auf den Teig geben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Restlichen Teig als Streusel oben drauf kr\u00fcmeln.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bei 175 Grad Umluft 1 Stunde backen und in der Form erkalten lassen!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten F\u00fcr den Teig:700 g Mehl300 g Zucker250 g Butter2 Ei(er)4 TL Backpulver2 Pck. Vanillinzucker F\u00fcr den Belag:8 Dose\/n Mandarine(n), abgetropft8 Becher Schmand160 g Zucker2 Pck. Puddingpulver (Vanillegeschmack) Zubereitung Die [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3640,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3639","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3639"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3639\/revisions"}],"predecessor-version":[{"id":3642,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3639\/revisions\/3642"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/3640"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}