{"id":3406,"date":"2024-01-12T19:30:44","date_gmt":"2024-01-12T17:30:44","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=3406"},"modified":"2024-01-12T19:30:44","modified_gmt":"2024-01-12T17:30:44","slug":"gefullte-blatterteigtaschen-zum-aperitif","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=3406","title":{"rendered":"Gef\u00fcllte Bl\u00e4tterteigtaschen zum Aperitif"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Zutaten:<\/strong><br>16 Scheiben Bl\u00e4tterteig,<br>200 g gekochter Schinken,<br>geschnittener K\u00e4se,<br>1 Ei,<br>Sesam<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zubereitung:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"500\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-76.png\" alt=\"\" class=\"wp-image-3408\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-76.png 1024w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-76-300x146.png 300w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2024\/01\/image-76-768x375.png 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>Die Scheiben mit Bl\u00e4tterteig f\u00fcllen.\u00a0Rollen Sie sie auf und legen Sie sie in eine Auflaufform.\u00a0Mit einem geschlagenen Ei bestreichen und die Sesamk\u00f6rner hinzuf\u00fcgen.\u00a010 Minuten bei 180 Grad backen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:16 Scheiben Bl\u00e4tterteig,200 g gekochter Schinken,geschnittener K\u00e4se,1 Ei,Sesam Zubereitung: Die Scheiben mit Bl\u00e4tterteig f\u00fcllen.\u00a0Rollen Sie sie auf und legen Sie sie in eine Auflaufform.\u00a0Mit einem geschlagenen Ei bestreichen und die [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3407,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3406","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3406"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3406\/revisions"}],"predecessor-version":[{"id":3409,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3406\/revisions\/3409"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/3407"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}