{"id":3321,"date":"2024-01-10T13:08:22","date_gmt":"2024-01-10T11:08:22","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=3321"},"modified":"2024-01-10T13:08:22","modified_gmt":"2024-01-10T11:08:22","slug":"spargel-mal-ganz-anders","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=3321","title":{"rendered":"Spargel mal ganz anders"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><a href=\"https:\/\/1.bp.blogspot.com\/-AJt0Q3ad5XI\/WwlLpi18j0I\/AAAAAAAAJqs\/hszJwUEcCx49CFKps6wGny9R3p2NufJ6wCLcBGAs\/s1600\/3563246.jpg\"><img decoding=\"async\" src=\"https:\/\/1.bp.blogspot.com\/-AJt0Q3ad5XI\/WwlLpi18j0I\/AAAAAAAAJqs\/hszJwUEcCx49CFKps6wGny9R3p2NufJ6wCLcBGAs\/s640\/3563246.jpg\" alt=\"\"\/><\/a><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\">Zutaten<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">500 g Spargel, frischer<br>250 g K\u00e4se (Gouda oder Edamer), in Scheiben geschnitten<br>250 g Schinken, gekochter, m\u00f6glichst gro\u00dfe Scheiben<br>2&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Ei(er), verquirlte<br>100 g Mehl<br>100 g Semmelbr\u00f6sel<br>\u00d6l zum Braten<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Zubereitung<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Den frischen Spargel sch\u00e4len. In Salzwasser mit einem kleinen St\u00fcck Butter gar kochen (sollte noch etwas &#8220;Biss&#8221; haben).<br>Jeweils 2-3 Stangen Spargel je nach Dicke mit einer Scheibe Gouda einwickeln, dann in eine Scheibe Schinken darum wickeln und diese mit Zahnstochern feststecken.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dann werden diese Spargel-Gouda-Schinken-Teilchen in Mehl gewendet und anschlie\u00dfend leicht abgeklopft. Dann durch das verquirlte Ei ziehen und zum Schluss in den Semmelbr\u00f6seln w\u00e4lzen.<br>In einer Bratpfanne mit erhitztem \u00d6l so lange anbraten, bis sie knusprig sind.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Man kann diesen panierten Spargel hei\u00df oder kalt essen \u2013 es geht beides.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Schmeckt super lecker, man braucht keine Beilagen mehr (macht tierisch satt) und der Spargel schmeckt mal ganz anders.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 500 g Spargel, frischer250 g K\u00e4se (Gouda oder Edamer), in Scheiben geschnitten250 g Schinken, gekochter, m\u00f6glichst gro\u00dfe Scheiben2&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Ei(er), verquirlte100 g Mehl100 g [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3322,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-3321","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3321"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3321\/revisions"}],"predecessor-version":[{"id":3323,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/3321\/revisions\/3323"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/3322"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}