{"id":26098,"date":"2026-07-20T12:59:17","date_gmt":"2026-07-20T09:59:17","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=26098"},"modified":"2026-07-20T12:59:17","modified_gmt":"2026-07-20T09:59:17","slug":"kinder-cards-cheesecake-der-cremigste-no-bake-traum","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=26098","title":{"rendered":"\u00a0Kinder Cards Cheesecake \u2013 Der cremigste No-Bake-Traum!\u00a0"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Wenn du Kinder Cards liebst, wirst du diesen Cheesecake garantiert feiern!&nbsp;<img loading=\"lazy\" decoding=\"async\" height=\"16\" width=\"16\" alt=\"\ud83e\udd24\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/td3\/1\/16\/1f924.png\">&nbsp;Eine knusprige Keksbasis, eine unglaublich cremige F\u00fcllung mit feinen Kinder Cards-St\u00fcckchen und eine zarte Schokoladenglasur machen diesen Kuchen einfach unwiderstehlich.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><img loading=\"lazy\" decoding=\"async\" height=\"16\" width=\"16\" alt=\"\u2728\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tf4\/1\/16\/2728.png\">&nbsp;Perfekt f\u00fcr Geburtstage, Familienfeiern oder einfach, wenn du Lust auf etwas richtig Leckeres hast \u2013 und das ganz ohne Backen!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><img loading=\"lazy\" decoding=\"async\" height=\"16\" width=\"16\" alt=\"\ud83d\uded2\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t1c\/1\/16\/1f6d2.png\">&nbsp;Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr den Boden:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 g Kinder Cards<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 g geschmolzene Butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr die Creme:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">600 g Frischk\u00e4se<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 ml Schlagsahne<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">100 g Puderzucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 P\u00e4ckchen Vanillezucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 g Kinder Cards, grob gehackt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr die Glasur:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 g Vollmilchschokolade<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80 ml Schlagsahne<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><img loading=\"lazy\" decoding=\"async\" height=\"16\" width=\"16\" alt=\"\ud83d\udc69\u200d\ud83c\udf73\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t53\/1\/16\/1f469_200d_1f373.png\">&nbsp;Zubereitung<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kinder Cards fein zerkleinern und mit der geschmolzenen Butter vermengen. Die Masse in eine Springform (\u00d8 24 cm) dr\u00fccken und 30 Minuten kalt stellen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Frischk\u00e4se, Puderzucker und Vanillezucker cremig verr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Schlagsahne steif schlagen und vorsichtig unter die Frischk\u00e4semasse heben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die gehackten Kinder Cards unterheben und die Creme auf dem Boden verteilen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mindestens 4 Stunden, am besten \u00fcber Nacht, im K\u00fchlschrank fest werden lassen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Schokolade mit der Sahne schmelzen, leicht abk\u00fchlen lassen und gleichm\u00e4\u00dfig \u00fcber den Cheesecake gie\u00dfen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mit weiteren Kinder Cards dekorieren, erneut 20 Minuten k\u00fchlen und genie\u00dfen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><img loading=\"lazy\" decoding=\"async\" height=\"16\" width=\"16\" alt=\"\u2764\ufe0f\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t6c\/1\/16\/2764.png\">&nbsp;W\u00fcrdest du ein St\u00fcck probieren? Schreib &#8220;JA&#8221; in die Kommentare!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wenn du Kinder Cards liebst, wirst du diesen Cheesecake garantiert feiern!&nbsp;&nbsp;Eine knusprige Keksbasis, eine unglaublich cremige F\u00fcllung mit feinen Kinder Cards-St\u00fcckchen und eine zarte Schokoladenglasur machen diesen Kuchen einfach unwiderstehlich. [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":26099,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-26098","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/26098","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26098"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/26098\/revisions"}],"predecessor-version":[{"id":26100,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/26098\/revisions\/26100"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/26099"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26098"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26098"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26098"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}