{"id":25887,"date":"2026-07-09T11:37:32","date_gmt":"2026-07-09T08:37:32","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=25887"},"modified":"2026-07-09T11:37:32","modified_gmt":"2026-07-09T08:37:32","slug":"kokos-sahnetorte-ohne-backen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=25887","title":{"rendered":"Kokos Sahnetorte ohne Backen"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr den Schokoboden<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 Eier<br>120 g Zucker<br>1 P\u00e4ckchen Vanillezucker<br>100 g Mehl<br>20 g Backkakao<br>1 TL Backpulver<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr die Kokoscreme<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500 ml Schlagsahne<br>500 g Mascarpone<br>250 g Kokosraspeln<br>100 g Puderzucker<br>2 P\u00e4ckchen Sahnesteif<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr den Schokoladenguss<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 g Zartbitterschokolade<br>150 ml Schlagsahne<br>20 g Butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zubereitung<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den Backofen auf 180 \u00b0C Ober-\/Unterhitze vorheizen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eier, Zucker und Vanillezucker schaumig schlagen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mehl, Kakao und Backpulver mischen und unterheben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den Teig in eine Springform (26 cm) f\u00fcllen und etwa 20 Minuten backen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vollst\u00e4ndig ausk\u00fchlen lassen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Schlagsahne mit Sahnesteif steif schlagen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mascarpone und Puderzucker verr\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Kokosraspeln unterr\u00fchren<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die geschlagene Sahne vorsichtig unterheben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Creme auf dem Schokoboden verteilen und glatt streichen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mindestens 2 Stunden kalt stellen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">F\u00fcr den Guss die Sahne erhitzen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00dcber die gehackte Schokolade gie\u00dfen und kurz stehen lassen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Butter zugeben und glatt r\u00fchren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den Guss leicht abk\u00fchlen lassen und \u00fcber die Torte geben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nochmals mindestens 2 Stunden kalt stellen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten F\u00fcr den Schokoboden 4 Eier120 g Zucker1 P\u00e4ckchen Vanillezucker100 g Mehl20 g Backkakao1 TL Backpulver F\u00fcr die Kokoscreme 500 ml Schlagsahne500 g Mascarpone250 g Kokosraspeln100 g Puderzucker2 P\u00e4ckchen Sahnesteif [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":25888,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-25887","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/25887","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25887"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/25887\/revisions"}],"predecessor-version":[{"id":25889,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/25887\/revisions\/25889"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/25888"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25887"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25887"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25887"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}