{"id":2546,"date":"2023-12-21T08:52:02","date_gmt":"2023-12-21T06:52:02","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=2546"},"modified":"2023-12-21T08:52:02","modified_gmt":"2023-12-21T06:52:02","slug":"kuchen-der-auf-der-zunge-zergeht-der-beruhmte-kuchen-der-die-welt-verruckt-macht-ohne-ofen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=2546","title":{"rendered":"Kuchen, der auf der Zunge zergeht! Der ber\u00fchmte Kuchen, der die Welt verr\u00fcckt macht! OHNE OFEN!"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"644\" height=\"709\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-155.png\" alt=\"\" class=\"wp-image-2548\" style=\"width:367px;height:auto\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-155.png 644w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-155-272x300.png 272w\" sizes=\"auto, (max-width: 644px) 100vw, 644px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zutaten<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 g Kekse<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">90 g geschmolzene Butter<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">18 cm hohe Form.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2\/3 Kekse hinzuf\u00fcgen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 g Frischk\u00e4se<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 g Zucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 Essl\u00f6ffel Vanilleessenz.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">400 g Naturjoghurt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200 ml Sahne 33 %.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">10 g Agar-Agar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bei mittlerer bis hoher Hitze unter st\u00e4ndigem R\u00fchren kochen, bis es kocht.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 g Himbeeren oder Erdbeeren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Den Rest der Kekse hinzuf\u00fcgen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 Stunden im K\u00fchlschrank aufbewahren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fwww.einfachnurlecker.com%2Fkuchen-der-auf-der-zunge-zergeht-der-beruhmte-kuchen-der-die-welt-verruckt-macht-ohne-ofen%2F\"><\/a><a href=\"https:\/\/twitter.com\/intent\/tweet?url=https%3A%2F%2Fwww.einfachnurlecker.com%2Fkuchen-der-auf-der-zunge-zergeht-der-beruhmte-kuchen-der-die-welt-verruckt-macht-ohne-ofen%2F&amp;text=Kuchen%2C%20der%20auf%20der%20Zunge%20zergeht!%20Der%20ber%C3%BChmte%20Kuchen%2C%20der%20die%20Welt%20verr%C3%BCckt%20macht!%20OHNE%20OFEN!\"><\/a><a href=\"https:\/\/www.einfachnurlecker.com\/kuchen-der-auf-der-zunge-zergeht-der-beruhmte-kuchen-der-die-welt-verruckt-macht-ohne-ofen\/?fbclid=IwAR1JrfCd3e7VSZvmpqIVCeR_88oLPhXwRvr2HpeO5bcVH0ZXu05joj3uPAQ#\"><\/a><a href=\"https:\/\/www.linkedin.com\/shareArticle?url=https%3A%2F%2Fwww.einfachnurlecker.com%2Fkuchen-der-auf-der-zunge-zergeht-der-beruhmte-kuchen-der-die-welt-verruckt-macht-ohne-ofen%2F&amp;title=Kuchen%2C%20der%20auf%20der%20Zunge%20zergeht!%20Der%20ber%C3%BChmte%20Kuchen%2C%20der%20die%20Welt%20verr%C3%BCckt%20macht!%20OHNE%20OFEN!\"><\/a><a href=\"https:\/\/www.einfachnurlecker.com\/das-hat-mir-meine-mutter-beigebracht-dick-wie-eine-wolke-zergeht-auf-der-zunge\/\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 200 g Kekse 90 g geschmolzene Butter 18 cm hohe Form. 2\/3 Kekse hinzuf\u00fcgen. 300 g Frischk\u00e4se 150 g Zucker 2 Essl\u00f6ffel Vanilleessenz. 400 g Naturjoghurt 200 ml Sahne [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2547,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2546","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2546","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2546"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2546\/revisions"}],"predecessor-version":[{"id":2549,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2546\/revisions\/2549"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/2547"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2546"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2546"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2546"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}