{"id":23708,"date":"2026-03-23T09:34:22","date_gmt":"2026-03-23T07:34:22","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=23708"},"modified":"2026-03-23T09:34:22","modified_gmt":"2026-03-23T07:34:22","slug":"%f0%9f%8d%ab%e2%9c%a8-eine-schokoladenglasur-ist-der-kronende-abschluss-fur-kuchen-torten-oder-geback-glanzend-aromatisch-und-vielseitig","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=23708","title":{"rendered":"\ud83c\udf6b\u2728 Eine Schokoladenglasur ist der kr\u00f6nende Abschluss f\u00fcr Kuchen, Torten oder Geb\u00e4ck \u2013 gl\u00e4nzend, aromatisch und vielseitig."},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">\ud83c\udf3f Klassisches Rezept f\u00fcr Schokoladenglasur<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Zutaten<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 g Zartbitterschokolade<\/li>\n\n\n\n<li>50 g Butter oder Kokos\u00f6l<\/li>\n\n\n\n<li>2\u20133 EL Milch oder Sahne<\/li>\n\n\n\n<li>Optional: 1\u20132 EL Puderzucker f\u00fcr mehr S\u00fc\u00dfe<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">Zubereitung<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Schokolade schmelzen<\/strong> \u2013 im Wasserbad oder vorsichtig in der Mikrowelle.<\/li>\n\n\n\n<li><strong>Butter\/Kokos\u00f6l hinzuf\u00fcgen<\/strong> \u2013 f\u00fcr Glanz und Geschmeidigkeit.<\/li>\n\n\n\n<li><strong>Milch oder Sahne einr\u00fchren<\/strong> \u2013 bis die gew\u00fcnschte Konsistenz erreicht ist.<\/li>\n\n\n\n<li><strong>Optional s\u00fc\u00dfen<\/strong> \u2013 mit Puderzucker oder Honig.<\/li>\n\n\n\n<li><strong>Sofort verwenden<\/strong> \u2013 \u00fcber Kuchen oder Geb\u00e4ck gie\u00dfen, bevor sie fest wird.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">\u2728 Varianten<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Gl\u00e4nzende Glasur:<\/strong> 1 EL Honig oder Glukosesirup hinzuf\u00fcgen.<\/li>\n\n\n\n<li><strong>Wei\u00dfe Glasur:<\/strong> Mit wei\u00dfer Schokolade und etwas Vanille.<\/li>\n\n\n\n<li><strong>Fruchtig:<\/strong> Mit Orangensaft oder Zitronenabrieb verfeinern.<\/li>\n\n\n\n<li><strong>Festlich:<\/strong> Mit Kokosraspeln, gehackten N\u00fcssen oder bunten Streuseln bestreuen.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf3f Klassisches Rezept f\u00fcr Schokoladenglasur Zutaten Zubereitung \u2728 Varianten<\/p>\n","protected":false},"author":3,"featured_media":23709,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-23708","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/23708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23708"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/23708\/revisions"}],"predecessor-version":[{"id":23710,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/23708\/revisions\/23710"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/23709"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}