{"id":2338,"date":"2023-12-15T07:56:38","date_gmt":"2023-12-15T05:56:38","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=2338"},"modified":"2023-12-15T07:56:38","modified_gmt":"2023-12-15T05:56:38","slug":"nutella-pralinen-in-3-minuten-gezaubert","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=2338","title":{"rendered":"Nutella Pralinen in 3 Minuten gezaubert"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"514\" height=\"640\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-117.png\" alt=\"\" class=\"wp-image-2340\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-117.png 514w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-117-241x300.png 241w\" sizes=\"auto, (max-width: 514px) 100vw, 514px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zutaten<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">450 g Nutella<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">320 g Marzipan<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">120 g Kokosraspel, ODER N\u00fcsse ODER Kakaopulver<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 EL Amaretto<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zubereitung<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Als erstes di eNutella mit Lik\u00f6r verr\u00fchren und mit Marzipan verkneten. Dann zu kleinen Kugeln formen und in Kokosflocken, N\u00fcssen oder Kakaopulver w\u00e4lzen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Schmeckt auch mit Cointreau statt Amaretto \u2013 Lik\u00f6r. F\u00fcr Kinder kann man den Lik\u00f6r durch frisch gepressten Orangensaft ersetzen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 450 g Nutella 320 g Marzipan 120 g Kokosraspel, ODER N\u00fcsse ODER Kakaopulver 3 EL Amaretto Zubereitung 1. Als erstes di eNutella mit Lik\u00f6r verr\u00fchren und mit Marzipan verkneten. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2339,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2338","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2338","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2338"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2338\/revisions"}],"predecessor-version":[{"id":2341,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2338\/revisions\/2341"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/2339"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2338"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2338"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2338"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}