{"id":23067,"date":"2026-02-27T18:19:09","date_gmt":"2026-02-27T16:19:09","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=23067"},"modified":"2026-02-27T18:19:09","modified_gmt":"2026-02-27T16:19:09","slug":"vanille-rollen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=23067","title":{"rendered":"Vanille-Rollen:"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten<br>250 g Mehl<br>125 g weiche Butter<br>250 g Mascarpone<br>ca. 200 g Vanillecreme (Pudding)<br>60 g Zucker<br>1 Ei<br>1 TL Backpulver<br>Puderzucker zum Bestreuen<br>\ud83d\udc69\u200d\ud83c\udf73 Zubereitung<br>Teig vorbereiten: Butter, Zucker und Ei cremig r\u00fchren. Mehl und Backpulver dazugeben und zu einem weichen Teig verkneten.<br>Ausrollen: Teig auf einer bemehlten Fl\u00e4che rechteckig ausrollen.<br>F\u00fcllen: Vanillecreme gleichm\u00e4\u00dfig darauf verstreichen und vorsichtig aufrollen.<br>Formen: Rolle in kleine St\u00fccke schneiden oder l\u00e4ngliche Rollen formen und auf ein Backblech legen.<br>Backen: Bei 180 \u00b0C Ober\/Unterhitze ca. 18\u201322 Minuten goldbraun backen.<br>Servieren: Abk\u00fchlen lassen und mit Puderzucker best\u00e4uben.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten250 g Mehl125 g weiche Butter250 g Mascarponeca. 200 g Vanillecreme (Pudding)60 g Zucker1 Ei1 TL BackpulverPuderzucker zum Bestreuen\ud83d\udc69\u200d\ud83c\udf73 ZubereitungTeig vorbereiten: Butter, Zucker und Ei cremig r\u00fchren. Mehl und Backpulver [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":23068,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-23067","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/23067","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23067"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/23067\/revisions"}],"predecessor-version":[{"id":23069,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/23067\/revisions\/23069"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/23068"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23067"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23067"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23067"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}