{"id":22847,"date":"2026-02-19T13:43:28","date_gmt":"2026-02-19T11:43:28","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=22847"},"modified":"2026-02-19T13:43:28","modified_gmt":"2026-02-19T11:43:28","slug":"blumenkohlsuppe-2","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=22847","title":{"rendered":"Blumenkohlsuppe"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 kleiner Blumenkohl<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salz<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">40 g Butter oder Margarine<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Eigelb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 EL Sahne<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Streuw\u00fcrze<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Muskat<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bedienung<br>Den Blumenkohl gut waschen, putzen und in R\u00f6schen teilen. In gut 1 Liter leicht gesalzenem Wasser 15 Minuten garen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Abtropfen lassen. Br\u00fche auffangen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Butter oder Margarine erhitzen. Mehl reinr\u00fchren. Mit der Blumenkohlbr\u00fche aufgie\u00dfen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dann 7 Minuten kochen lassen. Den Topf von der Platte nehmen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eigelb mit 4 EL Sahne verquirlen. In der Suppe r\u00fchren. Mit Streuw\u00fcrze, Muskat und eventuell noch mit etwas Salz abschmecken.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Blumenkohlr\u00f6schen reingeben und die Blumenkohlsuppe servieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 1 kleiner Blumenkohl Salz 40 g Butter oder Margarine 1 Eigelb 4 EL Sahne Streuw\u00fcrze Muskat BedienungDen Blumenkohl gut waschen, putzen und in R\u00f6schen teilen. In gut 1 Liter [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":22848,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-22847","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/22847","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22847"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/22847\/revisions"}],"predecessor-version":[{"id":22849,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/22847\/revisions\/22849"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/22848"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22847"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22847"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22847"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}