{"id":2208,"date":"2023-12-11T19:32:51","date_gmt":"2023-12-11T17:32:51","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=2208"},"modified":"2023-12-11T19:32:51","modified_gmt":"2023-12-11T17:32:51","slug":"hahnchen-kartoffel-gratin","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=2208","title":{"rendered":"H\u00e4hnchen Kartoffel Gratin"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"526\" height=\"592\" src=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-93.png\" alt=\"\" class=\"wp-image-2210\" style=\"width:320px;height:auto\" srcset=\"https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-93.png 526w, https:\/\/www.kochbuch.top\/wp-content\/uploads\/2023\/12\/image-93-267x300.png 267w\" sizes=\"auto, (max-width: 526px) 100vw, 526px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zutaten<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">800 g Kartoffeln, kleine<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">800 g H\u00e4hnchenfilets<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 EL \u00d6l<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salz und Pfeffer<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">500 ml Sahne<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 Beutel Fertigmischung f\u00fcr Zwiebel-Sahne-H\u00e4hnchen<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bc Liter H\u00fchnerbr\u00fche, (Instant)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Zehe\/n Knoblauch<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fett, f\u00fcr die Form<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">250 g Mozzarella<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Zubereitung:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zuerst die Kartoffeln waschen und in Wasser ca. 20 Min. kochen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dann die Kartoffeln abschrecken, sch\u00e4len und abk\u00fchlen lassen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Das Fleisch waschen, trocken tupfen und w\u00fcrfeln.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Jetzt im hei\u00dfen \u00d6l rundherum ca. 5 Min. anbraten, mit Salz und Pfeffer w\u00fcrzen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Als nachstes die Sahne, Br\u00fche und Beutelinhalt verr\u00fchren, \u00fcber das Fleisch gie\u00dfen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Knoblauch sch\u00e4len, halbieren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eine gro\u00dfe Auflaufform erst mit Knoblauch ausreiben und dann fetten. Mozzarella abtropfen lassen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nun die Kartoffeln in Scheiben schneiden und dachziegelartig an den Formrand legen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Fleisch und Sauce in die Mitte f\u00fcllen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mozzarella in Scheiben schneiden und darauf legen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Auflauf im vorgeheizten Backofen (E-Herd: 200C\u00b0\/ Umluft: 175C\u00b0) ca. 20 Min. backen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 800 g Kartoffeln, kleine 800 g H\u00e4hnchenfilets 2 EL \u00d6l Salz und Pfeffer 500 ml Sahne 2 Beutel Fertigmischung f\u00fcr Zwiebel-Sahne-H\u00e4hnchen \u00bc Liter H\u00fchnerbr\u00fche, (Instant) 1 Zehe\/n Knoblauch Fett, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2209,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2208","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2208"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2208\/revisions"}],"predecessor-version":[{"id":2211,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/2208\/revisions\/2211"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/2209"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2208"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2208"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2208"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}