{"id":21576,"date":"2025-12-28T13:46:43","date_gmt":"2025-12-28T11:46:43","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=21576"},"modified":"2025-12-28T13:46:43","modified_gmt":"2025-12-28T11:46:43","slug":"eierlikor-pralinen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=21576","title":{"rendered":"Eierlik\u00f6r-Pralinen"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><br>Zutaten:<br>200 g Schokolade, wei\u00dfe<br>25 g Butter<br>125 g Mandel(n), gemahlene<br>75 ml Eierlik\u00f6r<br>Zubereitung:<br>Die Schokolade mit der Butter langsam schmelzen. Einen Teil der Mandeln mit unterheben, dann den Eierlik\u00f6r unterr\u00fchren. Am besten \u00fcber Nacht erkalten lassen.Mit Hilfe von einem Teel\u00f6ffel kleine Mengen abstechen und zu Kugeln formen. Die Kugeln anschlie\u00dfend in den restlichen gemahlenen Mandeln w\u00e4lzen und in Papierf\u00f6rmchen setzen. K\u00fchl aufbewahren!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten:200 g Schokolade, wei\u00dfe25 g Butter125 g Mandel(n), gemahlene75 ml Eierlik\u00f6rZubereitung:Die Schokolade mit der Butter langsam schmelzen. Einen Teil der Mandeln mit unterheben, dann den Eierlik\u00f6r unterr\u00fchren. Am besten \u00fcber [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":21577,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-21576","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21576","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21576"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21576\/revisions"}],"predecessor-version":[{"id":21578,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21576\/revisions\/21578"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/21577"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21576"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21576"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21576"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}