{"id":21474,"date":"2025-12-23T15:37:35","date_gmt":"2025-12-23T13:37:35","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=21474"},"modified":"2025-12-23T15:37:35","modified_gmt":"2025-12-23T13:37:35","slug":"wolkenkuchen-mit-joghurt","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=21474","title":{"rendered":"Wolkenkuchen mit Joghurt"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><em><strong>Zutaten<\/strong><\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 Eier<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">120 g Zucker<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">80&nbsp;g Maisst\u00e4rke<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 TL Backpulver<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">400 g Joghurt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Prise Salz<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>Zubereitung<\/strong><\/em><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zuerst Den Ofen auf 170 Grad Oder- und Unterhitze vorheizen. Den Boden und den inneren Rand der Springform mit Backpapier auslegen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Als nachstes Die Eier trennen. Das Eigelb zusammen mit dem Zucker aufschlagen, bis sich der Zucker gel\u00f6st hat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Danach Die Maist\u00e4rke und das Backpulver hinzuf\u00fcgen und verr\u00fchren. Dann Joghurt mit in die Sch\u00fcssel geben und alles gut vermischen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nun Das Eiwei\u00df mit einer Prise Salz steif schlagen. Den Eischnee unter den Teig heben.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Masse in die Form f\u00fcllen und f\u00fcr circa 50 Minuten im Ofen backen, bis der Kuchen durch und gebr\u00e4unt ist.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nun Den Kuchen ausk\u00fchlen lassen, aus der Form l\u00f6sen und mit Puderzucker bestreuen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Guten Appetit<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 4 Eier 120 g Zucker 80&nbsp;g Maisst\u00e4rke 1 TL Backpulver 400 g Joghurt 1 Prise Salz Zubereitung Zuerst Den Ofen auf 170 Grad Oder- und Unterhitze vorheizen. Den Boden [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":21475,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-21474","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21474","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21474"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21474\/revisions"}],"predecessor-version":[{"id":21476,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21474\/revisions\/21476"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/21475"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21474"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21474"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21474"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}