{"id":21137,"date":"2025-12-12T10:14:03","date_gmt":"2025-12-12T08:14:03","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=21137"},"modified":"2025-12-12T10:14:03","modified_gmt":"2025-12-12T08:14:03","slug":"%f0%9f%8d%b0-bizcochuelo-en-la-licuadora-un-exito-asegurado","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=21137","title":{"rendered":"\ud83c\udf70 BIZCOCHUELO EN LA LICUADORA: \u00a1UN \u00c9XITO ASEGURADO!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Perfekt, um eine Merienda voller Liebe und Einfachheit zu begleiten.<br>Es ist praktisch, es besteht aus einfachen Zutaten f\u00fcr die Zubereitung und f\u00fcllt das Haus mit einem unwiderstehlichen Aroma.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udccb Zutaten:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 Eier<br>100 ml \u00d6l<br>1 \u00bd Tassen Zucker<br>\u00bd Taza de Leche Tibia<br>2 Tassen Mehl<br>1 Cuchara (Sopera) de Polvo de Hornear<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc69\u200d\ud83c\udf73 Vorbereitung Schritt f\u00fcr Schritt:<br>1\ufe0f\u20e3 Eier, \u00d6l, Zucker und Milch in den Mixer geben. Bate dauerte etwa 5 Minuten.<br>2\ufe0f\u20e3 F\u00fcgen Sie das Mehl und das Backpulver hinzu, mezclando solo hasta que la masa quede uniforme.<br>3\ufe0f\u20e3 Die Mischung in eine gefettete und mit Backpapier ausgelegte Form gie\u00dfen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4\ufe0f\u20e3 Im vorgeheizten Backofen bei 180 \u00b0C etwa 40 Minuten backen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Perfekt, um eine Merienda voller Liebe und Einfachheit zu begleiten.Es ist praktisch, es besteht aus einfachen Zutaten f\u00fcr die Zubereitung und f\u00fcllt das Haus mit einem unwiderstehlichen Aroma. \ud83d\udccb Zutaten: [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":21138,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-21137","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21137"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21137\/revisions"}],"predecessor-version":[{"id":21139,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/21137\/revisions\/21139"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/21138"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21137"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21137"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}