{"id":20558,"date":"2025-11-20T09:42:13","date_gmt":"2025-11-20T07:42:13","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=20558"},"modified":"2025-11-20T09:42:13","modified_gmt":"2025-11-20T07:42:13","slug":"baiser-rezept","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=20558","title":{"rendered":"Baiser-Rezept"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Hier ist ein klassisches Baiser-Grundrezept \u2013 luftig, s\u00fc\u00df und perfekt f\u00fcr Desserts oder als Dekoration.<\/strong> \ud83e\udd44<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83d\udc69\u200d\ud83c\udf73 Tipps f\u00fcr perfektes Baiser<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Saubere Sch\u00fcssel:<\/strong> Fett oder Eigelbreste verhindern, dass das Eiwei\u00df steif wird.<\/li>\n\n\n\n<li><strong>Langsam Zucker einrieseln lassen:<\/strong> So l\u00f6st er sich besser und die Masse wird gl\u00e4nzend.<\/li>\n\n\n\n<li><strong>Niedrige Temperatur:<\/strong> Baiser wird nicht gebacken, sondern getrocknet \u2013 sonst wird es braun.<\/li>\n\n\n\n<li><strong>Backofent\u00fcr leicht ge\u00f6ffnet lassen:<\/strong> Damit Feuchtigkeit entweichen kann.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf7d\ufe0f Variationen<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mit <strong>Lebensmittelfarbe<\/strong> kleine bunte Tupfen spritzen.<\/li>\n\n\n\n<li>Mit <strong>Zimt oder Vanille<\/strong> aromatisieren.<\/li>\n\n\n\n<li>Als <strong>Dekoration<\/strong> f\u00fcr Kuchen, Torten oder Pavlova verwenden.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 Ergebnis: au\u00dfen knusprig, innen zart \u2013 die perfekte kleine S\u00fc\u00dfigkeit oder Tortendeko.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00f6chtest du auch ein Rezept f\u00fcr eine <strong>Pavlova mit Fr\u00fcchten<\/strong>, bei der Baiser die Hauptrolle spielt?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hier ist ein klassisches Baiser-Grundrezept \u2013 luftig, s\u00fc\u00df und perfekt f\u00fcr Desserts oder als Dekoration. \ud83e\udd44 \ud83d\udc69\u200d\ud83c\udf73 Tipps f\u00fcr perfektes Baiser \ud83c\udf7d\ufe0f Variationen \ud83d\udc49 Ergebnis: au\u00dfen knusprig, innen zart \u2013 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":20559,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-20558","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/20558","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20558"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/20558\/revisions"}],"predecessor-version":[{"id":20560,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/20558\/revisions\/20560"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/20559"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20558"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20558"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20558"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}