{"id":20143,"date":"2025-11-01T16:53:40","date_gmt":"2025-11-01T14:53:40","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=20143"},"modified":"2025-11-01T16:53:40","modified_gmt":"2025-11-01T14:53:40","slug":"%f0%9f%8d%aa-schokoladen-erdnussbutter-kekse-ohne-backen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=20143","title":{"rendered":"\ud83c\udf6a Schokoladen-Erdnussbutter-Kekse ohne Backen"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Hier ist ein einfaches und schnelles Rezept f\u00fcr Schokoladen-Erdnussbutter-Kekse ohne Backen \u2013 perfekt f\u00fcr s\u00fc\u00dfe Momente ganz ohne Ofen!<\/strong> \ud83c\udf6b\ud83e\udd5c<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83e\uddfe Zutaten (ca. 30 St\u00fcck):<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 Tassen Schnellkoch-Haferflocken<\/li>\n\n\n\n<li>\u00bc TL Salz<\/li>\n\n\n\n<li>\u00bd Tasse ungesalzene Butter<\/li>\n\n\n\n<li>1 \u2154 Tassen Zucker<\/li>\n\n\n\n<li>\u00bd Tasse Milch<\/li>\n\n\n\n<li>\u00bc Tasse Kakaopulver<\/li>\n\n\n\n<li>1 Tasse Erdnussbutter<\/li>\n\n\n\n<li>2 TL Vanilleextrakt<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udc69\u200d\ud83c\udf73 Zubereitung:<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Haferflocken vorbereiten<\/strong><br>Haferflocken und Salz in einer gro\u00dfen Sch\u00fcssel vermengen und beiseitestellen.<\/li>\n\n\n\n<li><strong>Schokoladenmasse kochen<\/strong><br>In einem kleinen Topf Butter, Zucker, Milch und Kakaopulver bei mittlerer Hitze verr\u00fchren. Kurz aufkochen lassen (ca. 1 Minute), dann vom Herd nehmen.<\/li>\n\n\n\n<li><strong>Erdnussbutter und Vanille einr\u00fchren<\/strong><br>Die Erdnussbutter und Vanilleextrakt unterr\u00fchren, bis alles gut vermischt ist.<\/li>\n\n\n\n<li><strong>Mit Haferflocken vermengen<\/strong><br>Die hei\u00dfe Schokoladenmasse \u00fcber die Haferflocken gie\u00dfen und gr\u00fcndlich vermengen.<\/li>\n\n\n\n<li><strong>Kekse formen<\/strong><br>Mit einem L\u00f6ffel kleine H\u00e4ufchen auf ein mit Backpapier belegtes Blech setzen. Optional leicht flach dr\u00fccken.<\/li>\n\n\n\n<li><strong>Abk\u00fchlen lassen<\/strong><br>Mindestens 1 Stunde bei Raumtemperatur oder im K\u00fchlschrank fest werden lassen.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf7d\ufe0f Tipps:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>F\u00fcr extra Crunch: gehackte N\u00fcsse oder Kokosraspeln untermischen.<\/li>\n\n\n\n<li>F\u00fcr vegane Variante: pflanzliche Butter und Pflanzenmilch verwenden.<\/li>\n\n\n\n<li>In luftdichter Dose bis zu 5 Tage haltbar \u2013 oder einfrieren f\u00fcr l\u00e4ngere Frische.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Diese Kekse sind ideal f\u00fcr Kinder, Partys oder als schnelles Mitbringsel \u2013 ganz ohne Backstress!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hier ist ein einfaches und schnelles Rezept f\u00fcr Schokoladen-Erdnussbutter-Kekse ohne Backen \u2013 perfekt f\u00fcr s\u00fc\u00dfe Momente ganz ohne Ofen! \ud83c\udf6b\ud83e\udd5c \ud83e\uddfe Zutaten (ca. 30 St\u00fcck): \ud83d\udc69\u200d\ud83c\udf73 Zubereitung: \ud83c\udf7d\ufe0f Tipps: Diese [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":20144,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-20143","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/20143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20143"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/20143\/revisions"}],"predecessor-version":[{"id":20145,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/20143\/revisions\/20145"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/20144"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}