{"id":18927,"date":"2025-08-25T23:06:50","date_gmt":"2025-08-25T20:06:50","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=18927"},"modified":"2025-08-25T23:06:50","modified_gmt":"2025-08-25T20:06:50","slug":"%f0%9f%8e%82%e2%9c%a8-4-milchcremefullung-spezialversion-%e2%9c%a8%f0%9f%8e%82","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=18927","title":{"rendered":"\ud83c\udf82\u2728 4 Milchcremef\u00fcllung \u2013 Spezialversion \u2728\ud83c\udf82"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zubereitung:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc49 Ideal f\u00fcr Kuchen, Geb\u00e4ck, Tr\u00fcffel und Desserts im Glas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udcdd Zutaten:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 Essl\u00f6ffel Butter<br>1 Dose Kondensmilch (395 g)<br>1 Packung Sahne (200 g)<br>1 Tasse Milchpulver (125 g)<br>1\/2 Tasse Vollmilch oder Kokosmilch (125 ml)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udc68\u200d\ud83c\udf73 Zubereitung:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Butter, Kondensmilch, Milchpulver und Milchpulver (oder Kokosmilch) in einen Topf geben. Gut verr\u00fchren, bis sich das Pulver vollst\u00e4ndig aufgel\u00f6st hat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bei mittlerer Hitze unter st\u00e4ndigem R\u00fchren erhitzen, bis die Masse eindickt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Die Sahne hinzuf\u00fcgen und weiterr\u00fchren, bis eine glatte, cremige Masse entsteht.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vom Herd nehmen, in einen Beh\u00e4lter umf\u00fcllen und mit Frischhaltefolie abdecken. Vollst\u00e4ndig abk\u00fchlen lassen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udccc Tipp:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2728 Du magst es lieber fester? Dann stell es ein paar Stunden in den K\u00fchlschrank.<br>\ud83e\udd65 Du m\u00f6chtest es besonders? Dann verwende Kokosmilch als vierte Milch \u2013 k\u00f6stlich!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zubereitung: \ud83d\udc49 Ideal f\u00fcr Kuchen, Geb\u00e4ck, Tr\u00fcffel und Desserts im Glas. \ud83d\udcdd Zutaten: 1 Essl\u00f6ffel Butter1 Dose Kondensmilch (395 g)1 Packung Sahne (200 g)1 Tasse Milchpulver (125 g)1\/2 Tasse Vollmilch [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":18928,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-18927","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/18927","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18927"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/18927\/revisions"}],"predecessor-version":[{"id":18929,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/18927\/revisions\/18929"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/18928"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18927"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18927"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18927"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}