{"id":157,"date":"2023-10-18T14:23:44","date_gmt":"2023-10-18T11:23:44","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=157"},"modified":"2023-10-18T14:23:44","modified_gmt":"2023-10-18T11:23:44","slug":"kartoffelbrot-in-sarten","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=157","title":{"rendered":"KARTOFFELBROT IN SARTEN"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten<br>1 Ei<br>500 ml Wasser<br>800g Mehl<br>2 Essl\u00f6ffel Oliven\u00f6l<br>1 kg Salzkartoffeln<br>50g Butter<br>1\/2 Teel\u00f6ffel Salz<br>1\/2 Teel\u00f6ffel schwarzer Pfeffer<br>250g K\u00e4se<br>140g geschnittene Salami<br>Vorbereitung:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In einer Sch\u00fcssel das Ei mit Oliven\u00f6l, Wasser, Mehl und Salz vermischen. Den Teig 10 Minuten ruhen lassen.<\/li>\n\n\n\n<li>In einer anderen Sch\u00fcssel die Salzkartoffeln mit Butter, Salz und Pfeffer vermischen.<\/li>\n\n\n\n<li>Den Teig in 4 St\u00fccke teilen und ausrollen, gef\u00fcllt mit vorbereiteten Kartoffeln, K\u00e4se und Salami.<\/li>\n\n\n\n<li>In der Pfanne auf beiden Seiten ca. 4\u20136 Minuten goldbraun braten<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten1 Ei500 ml Wasser800g Mehl2 Essl\u00f6ffel Oliven\u00f6l1 kg Salzkartoffeln50g Butter1\/2 Teel\u00f6ffel Salz1\/2 Teel\u00f6ffel schwarzer Pfeffer250g K\u00e4se140g geschnittene SalamiVorbereitung:<\/p>\n","protected":false},"author":1,"featured_media":159,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-157","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=157"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/157\/revisions"}],"predecessor-version":[{"id":160,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/157\/revisions\/160"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/159"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}