{"id":14434,"date":"2025-04-05T18:48:53","date_gmt":"2025-04-05T15:48:53","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=14434"},"modified":"2025-04-05T18:48:53","modified_gmt":"2025-04-05T15:48:53","slug":"ich-habe-noch-nie-so-schnelle-und-leckere-garnelennudeln-gegessen","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=14434","title":{"rendered":"Ich habe noch nie so schnelle und leckere Garnelennudeln gegessen!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"> Das einfachste Sommerrezept!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zutaten:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">250 g Tagliatelle, al dente gekocht<br>Oliven\u00f6l<br>30 g Butter, geteilt<br>500 g Garnelen, gesch\u00e4lt und entdarmt<br>Salz und Pfeffer nach Geschmack<br>1 Knoblauchknolle, in Scheiben geschnitten<br>Zitronenabrieb<br>Saft von 1 Zitrone<br>1 Glas trockener Wei\u00dfwein<br>Eine Handvoll frische Petersilie, gehackt<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Das einfachste Sommerrezept! Zutaten: 250 g Tagliatelle, al dente gekochtOliven\u00f6l30 g Butter, geteilt500 g Garnelen, gesch\u00e4lt und entdarmtSalz und Pfeffer nach Geschmack1 Knoblauchknolle, in Scheiben geschnittenZitronenabriebSaft von 1 Zitrone1 Glas [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":14435,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-14434","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/14434","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14434"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/14434\/revisions"}],"predecessor-version":[{"id":14436,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/14434\/revisions\/14436"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/14435"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14434"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14434"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14434"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}