{"id":14245,"date":"2025-03-31T17:58:33","date_gmt":"2025-03-31T14:58:33","guid":{"rendered":"https:\/\/www.kochbuch.top\/?p=14245"},"modified":"2025-03-31T17:58:33","modified_gmt":"2025-03-31T14:58:33","slug":"14245","status":"publish","type":"post","link":"https:\/\/www.kochbuch.top\/?p=14245","title":{"rendered":""},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Zutaten:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 Eier \ud83e\udd5a<\/li>\n\n\n\n<li>180 g Zucker<\/li>\n\n\n\n<li>80 g Sonnenblumen\u00f6l<\/li>\n\n\n\n<li>Schale von 1 unbehandelten Zitrone \ud83c\udf4b<\/li>\n\n\n\n<li>250 g Ricotta<\/li>\n\n\n\n<li>250 g Mehl<\/li>\n\n\n\n<li>1 Beutel Backpulver<\/li>\n\n\n\n<li>2 gro\u00dfe \u00c4pfel \ud83c\udf4f<\/li>\n\n\n\n<li>1 Essl\u00f6ffel Zucker f\u00fcr die \u00c4pfel<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Verfahren:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Die \u00c4pfel sch\u00e4len, in St\u00fccke schneiden und mit einem L\u00f6ffel Zucker und dem Saft einer halben Zitrone in eine Sch\u00fcssel geben.<\/li>\n\n\n\n<li>Die Eier mit dem Zucker gut verquirlen, dann \u00d6l, Zitronenschale und Ricotta hinzuf\u00fcgen.<\/li>\n\n\n\n<li>Das Mehl mit der Hefe sieben und zur Mischung geben. Die \u00c4pfel dazugeben und gut vermischen.<\/li>\n\n\n\n<li>Die Masse in eine gebutterte und bemehlte Gugelhupfform (24-26 cm) geben und die Oberfl\u00e4che mit einem L\u00f6ffel Zucker bestreuen.<\/li>\n\n\n\n<li>Bei 180 \u00b0C 40 Minuten backen, dabei immer den Zahnstochertest machen.<\/li>\n\n\n\n<li>Abk\u00fchlen lassen und genie\u00dfen! \ud83d\ude0b<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Einfach, weich und unwiderstehlich! \ud83d\ude0d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten: Verfahren: Einfach, weich und unwiderstehlich! \ud83d\ude0d<\/p>\n","protected":false},"author":3,"featured_media":14246,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-14245","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/14245","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14245"}],"version-history":[{"count":1,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/14245\/revisions"}],"predecessor-version":[{"id":14247,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/posts\/14245\/revisions\/14247"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=\/wp\/v2\/media\/14246"}],"wp:attachment":[{"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14245"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14245"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kochbuch.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14245"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}